Issue #10 Gluten-Free Curious
It’s National Gluten-Free Day today (yes there is such a thing). But you don’t have to be gluten intolerant to feel the benefits of eating gluten-free. Our foodie friend Erika Lenkert, Publisher of GFF Magazine (Gluten Free Forever) doesn’t believe in suffering an ‘unbearable lightness of being’ when you do away with the dough.
January 13, 2016
by Gina Pell + Amy Parker
The Eats — A GF version of theWhat List by guest editor Erika Lenkert. All the flavor and taste, sans gluten.
The Drink — We’re sipping on Kusmi Detox Tea, a blend of maté, green tea, and lemongrass that Amy discovered in a little shop during our trip to Paris.
The Hear — The Essential David Bowie is playing on a loop at theWhat HQ. His immense talent will always swirl around us like stardust.
The Happy — Think free time will make you happier? The New York Times doesn’t think so.
The Beauty — Walker & Company, health and beauty products for people of color. Inspiring story and company philosophy.
The Trip — Iceland for $99. Time to cross the aurora borealis off your bucket list.